It's day four of my Paris trip, and so far I've been alternating between eating pastries and looking at great art. There's an abundance of both in the city of lights. I'm going to have a hard time going back to eating croissants from Albertson's after this trip.
Today I visited the Tuileries, a park in the heart of Paris. While I assume it's at its most grand in the springtime, it was impressive in the snow. Thanks to the snow, the ground in the park was just as white as the surrounding buildings, all of which are ornate and noteworthy.