Every morning, Nami Yamamoto ’09 walks into her office and drinks a hot cup of green tea. Her 90-year-old grandfather has done the same throughout his life, and so has her father. The tradition is done to make sure the quality of family-owned Yamamotoyama tea is consistent. After all, it’s a consistent, reliable product that has helped the company survive for 326 years.
Founded in 1690, Yamamotoyama specializes in producing the finest green tea and nori seaweed. And with the eleventh generation, the historic tea empire will one day have its first female president in Nami.